For Precision Oncology News, I cover all things precision cancer medicine, from clinical research to business news, pricing and reimbursement, regulatory approvals, and disparities in accessing biomarker testing and personalized treatment.

Stories reported while earning my master's degree at Columbia University Graduate School of Journalism 

Caroline Hopkins is a reporter covering science, health, and medicine.

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Are Organic Foods Really More Nutritious?

Is It Safe to Eat An Egg With a Runny Yolk?

Do I Need to Worry About Microplastics in Tea Bags?

How Healthy Is Citrus Fruit?

I’m Lactose-Intolerant. Can I Eat Dairy Anyway?

How Healthy Is Turkey?

Is There a Role for Precision Medicine With GLP-1 Drugs?

How Healthy Is Broccoli?

You Eating Corn This August? (Food for Thought)

Common low-calorie sweetener may be riskier for the heart than sugar, study suggests

How Healthy Are Tomatoes?

Tanning dependence, skin cancer, SPF, misinformation—a deep dive into sunscreen

How Healthy Is Sweet Corn?

Which artificial sweetener is the safest choice?

Do You Really Need Sunscreen Every Day?

Why Does Humidity Make Me So Miserable?

How Healthy Is Watermelon?

Debunking Sunscreen Myths & Misinformation

Debunking Sunscreen Myths & Misinformation The Brian Lehrer Show

How Healthy Are Avocados?

Male birth control gel is safe and effective, new trial findings show